Britain and Beef: A Heritage of Excellence
Britain is renowned for its association with roast beef and as the birthplace of iconic breeds like Aberdeen Angus, Hereford, and Devon Red.

Procurement Excellence

Our global sourcing network spans the UK, Ireland, EU, South Africa, USA, Australia, and New Zealand. We work exclusively with accredited producers to ensure premium quality beef—consistently delivered at highly competitive prices.

British Beef Expertise

We offer a complete range of bone-in and boneless primal cuts, precisely tailored to foodservice requirements, with the flexibility to accommodate bespoke specifications.

Tailored to You

While our portfolio is extensive, our true strength lies in delivering custom supply solutions. Get in touch with our sales team to explore how we can meet your exact needs.

Available Products

Beef Skirt

Bones

Brisket

Burgers

Cheek

Chuck Roll

Chuck Tender

Clods

Cod Fat

Cote de boeuf

Cupim

Diced Beef

Featherblade

Fillet

Fillet Tails

Flank Steak (Bavette)

Jacobs Ladder

Knuckles

LMC

Meat Balls

Membrane

Mince Beef

Ox Hearts

Oxtail

PAD Muscle

Pressed Fat

Rib 5 Bone

Ribeye (Cube Roll)

Rumps

Shin

Silverside

Silverside Flats

Sirloin

Spare Rib (5 Bone)

Striploin

T Bone Ends

Tomahawk Steaks – Single

Topside

Trim

Veal Bones

Veal Chines

Veal Feet

Veal Hind Shanks

Veal Lips

Veal Liver

Veal Osso Bucco

Veal Rump Tails

Veal Rumps

Veal Tongue

Veal Topside

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